Sherry P. from Miami, Oklahoma is a daycare provider and has been working with children for almost 40 years. One of the ways she encourages her young charges to eat more vegetables is to let each child take turns at picking one each day. “Of course I limit the choices to two or three – say corn, peas, or green beans,” she advises. “That way they feel like they have some control over what they eat. I also give them some choices that they can say ‘no’ to such as pickles or salads.

Being able to have a say in what they eat seems to help.” Sherry also adds more fruit to their diet by adding it to Jell-O, which they really seem to like. “Another thing that I do is to use meal times as a time to talk with each other. I ask the kids about things that are going on in their lives and they do not even notice what they are eating,” she says.

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Tags: Children